3 Course August Special — $77pp
Seven nights a week through August

To start — Sourdough & Smoked Butter

Entrée — Berkshire Pork Jowl (GF|DFO|NF) or Mushroom Duxelles Pasta (VEG|DFO|NF)

Main — Beef Cheek (GF|DFO|NF) or Pumpkin Risotto (GF|NF|VEG)

Dessert — Molten Chocolate Cake (NFO) or Cheesecake (GFO|NFO)

Optional: matched three-glass wine pairing $45pp