Three Courses — $88 per person
Across the lake from Commonwealth Park. Floriade runs until 11 October, and the perfect end to a day among a million blooms is dinner on the water.
Entrée
Mustard & Onion Crusted Kangaroo Fillet
Pepperberry emulsion, pinot noir jus, pickled beetroot
Twice Cooked Duck Maryland
Celeriac purée, candied cabbage
Main
Free Range Chicken Breast
Smoked eggplant purée, capsicum purée, golden beetroot
Barramundi
Passionfruit beurre blanc
Dessert
Molten Chocolate Cake
Vanilla ice cream
Cheesecake
Salted caramel glaze
Wine Pairing — $45 per person
Three glasses matched to the menu.
Dietary requirements catered for with advance notice.
Available for dinner, indoor dining room. Available until 31 October 2026.